Microbiology [General and Applied]

Author: A.M.Selvaraj, A.Mani, L.M.Narayanan, N Arumugam

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Publisher	SaraS Publications
Product Format	Paper Back
Language Published	English
Volume Number	--
Number of Pages	712
Product ID	9789382459804

Microbiology- General and Applied:

Contents :

1.Introduction, 2.Classification of Microorganisms, 3.Bacteria, 4.Algae, 5.Fungi, 6.Yeast (Saccharomyces), 7.The Lichens, 8.Protozoa, 9.Viruses, 10.Bacterial Growth, 11.Microbial Nutrition, 12.Introduction to Applied Microbiology, 13.Observation of Microorganisms, 14.Control of Microorganisms, 15.Soil Microbiology, 16.Food Microbiology, 17.Agricultural Microbiology, 18.Dairy Microbiology, 19.Aquatic Microbiology, 20.Industrial Microbiology, 21.Environmental Microbiology, 22.Medical Microbiology, 23.Laboratory Experiments, 24.Spotters, 25.Glossary.

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